This recipe comes straight from my cookbook and seemed appropriate to post here with big barbecue-themed holidays such as Father’s Day and the Fourth of July right around the corner! Ingredients 1 pound gluten-free elbow or small pasta 1 cup regular mayonnaise 1-2 tablespoons white vinegar 1/2 medium diced white or red onion (Tip: To […]
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Santa hat cupcakes
Santa Hat Cupcakes courtesy of Lauryn Cohen I know you might think I’m clever, but really, I’m not. Full credit goes to Lauryn Cohen, aka Bella Baker, who came up with this cute concept. Lauren is the queen of sweet and is known for her uniquely creative treats and crafts. She recently launched a holiday baking guide […]
Your Gluten-Free Holiday Meal
This could be your holiday dinner plate! If you think that eating gluten-free means your holiday meal will be anything less than fantastic, you need this mini e-cookbook that I just published. Whether you are looking to include a single gluten-free dish or makeover your whole holiday meal, this is the book for you. Feel […]
Gluten-free Spaghetti, Rice and Lentil pilaf
Halloween food should look scary but still taste good! When it comes to Halloween cooking, you want your food to look scary but not taste that way. I used to make a “bug salad” a few years back but with barley so it wasn’t gluten-free. However, you could substitute rice or quinoa for it so […]