If you ever thought it was hard to make gluten free churros, I’m here to tell you it’s not. At least not according to my 11 year old daughter. She said to me “Mommy, I thought churros were so hard to make; they are easy!”. That of course was after watching a cooking show where the […]
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Gluten Free Irish Soda Bread
Whether you are getting ready to make a corned beef and cabbage dinner for St. Patrick’s Day or just like the taste of this caraway seed-raisin filled quick bread, this gluten free Irish soda bread is sure to please. The recipe can easily be adapted for dairy-free diners as well. Enjoy! Gluten-Free Irish Soda […]
Gluten-free dairy-free s’mores brownie recipe
I am very appreciative that, as a blogger, I occasionally am bestowed products for tasting and testing. It happened that one day, as I was getting ready for a dinner party, I wanted to make something that would be 1. easy, 2. something everyone would like, and 3. did not involve shopping for ingredients. […]
Gluten-Free Cookie Exchange
If you are getting ready to get together with your GFF’s (gluten-free friends) and spread some holiday cheer, you might want some ideas for a gluten-free cookie exchange! If you are new to gluten-free (and other allergens), you might need some help getting starting. First of all, you probably need a substitute for flour. Learn how I […]
Gluten-Free Dairy-Free Hushpuppies
I had the pleasure of reviewing April Peveteaux’s new book, Gluten-Free Cheat Sheet (see review here). It’s the perfect book for someone who is new to gluten-free or trying it out. One of the recipes really caught my eye; hushpuppies. This is something I never get to eat in a restaurant any more. I adapted […]
Gluten-Free Dairy-Free Lemon Loaf
When a friend posted a picture and recipe of a copycat Starbucks lemon loaf recipe on Facebook, I thought, I bet I could make this gluten-free. I have a faint memory of the taste from many years ago when I used to eat gluten. And I remember liking it. Three days after seeing the […]
All-American Macaroni Salad
This recipe comes straight from my cookbook and seemed appropriate to post here with big barbecue-themed holidays such as Father’s Day and the Fourth of July right around the corner! Ingredients 1 pound gluten-free elbow or small pasta 1 cup regular mayonnaise 1-2 tablespoons white vinegar 1/2 medium diced white or red onion (Tip: To […]
Chard and Quinoa Salad
This chard and quinoa salad is a great, healthful recipe perfect for picnics and potlucks. Even my children are big fans. It can also be found on page 143 of my cookbook, The Warm Kitchen. Ingredients: 1 cup quinoa, rinsed 3 tablespoons pine nuts or sunflower seeds (or both) 2 teaspoons olive oil 1/2 onion, […]
What happened on my 21-Day Sugar Detox
So, I made it! I survived three weeks of a sugar detox. I didn’t really think I could do it. For some reason, it seemed out of my reach. I mean, how could I possibly not eat bread, pizza, cookies, PASTA, or have a glass of wine for three weeks? I think the key […]
Paleo Meatball Stroganoff
Here you’ll find a Paleo adaptation from a recipe in The Warm Kitchen. I’ve been experimenting with Paleo a lot more lately and I find that it’s a way of eating that really resonates with me. You can expect to hear more about my adventures with Paleo in an upcoming blog post, but in the […]