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gluten free Mexican wedding cookie

Gluten-Free Mexican Wedding Cookies

I’m in trouble…big trouble. Because the holiday season, as far as I’m concerned, has kicked off. That means lots of baking for me. I love to experiment and see what I can convert to gluten-free. Some times I am successful and some times not. But when I am, I need to get these treats out […]

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Your Gluten-Free Holiday Meal

This could be your holiday dinner plate! If you think that eating gluten-free means your holiday meal will be anything less than fantastic, you need this mini e-cookbook that I just published. Whether you are looking to include a single gluten-free dish or makeover your whole holiday meal, this is the book for you.  Feel […]

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Gluten-free, dairy-free and egg-free pancakes

Yes, I hit the trifecta on this recipe. I was able to successfully make a pancake without gluten, dairy (in essence, casein) and eggs! It is a vegan, gluten-free pancake. I have been cooking gluten-free for 5 years. That I have figured out. I like to use my own blend (see the recipe for the […]

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gluten free pot stickers potstickers

Gluten-free Asian pot sticker recipe

I just want you to know that I don’t know and don’t claim to know how to cook everything. Some things I’m not interested in and some things…well, intimidate even me. I suppose the biggest factor in trying something new is giving myself enough time to fiddle with it and being able to live if […]

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Gluten free and dairy free Caesar salad dressing recipe

  Think outside the sandwich with Caesar salad! Running out of gluten-free and dairy-free lunch ideas for your kids’ lunchboxes? This can be a particular challenge when most traditional options revolve around bread and cheese. Of course you can always use gluten-free bread to make the traditional turkey or peanut butter and jelly, but why […]

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Gluten-free Spaghetti, Rice and Lentil pilaf

Halloween food should look scary but still taste good! When it comes to Halloween cooking, you want your food to look scary but not taste that way. I used to make a “bug salad” a few years back but with barley so it wasn’t gluten-free. However, you could substitute rice or quinoa for it so […]

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Pot roast

Not My Mom’s Pot Roast

This is easy. My mom didn’t really make pot roast. My memories, growing up in an Italian family on the east coast, were of risotto, bracciole, meatballs and the occasional roast beef. Unfortunately, roasts were not her forte. My dad would always ask her to under cook it “You can put it back in if […]

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The Best-o Pesto

I remember when I first moved to California. I had never heard of a Farmer’s Market back east. Sure, we had farm stands but I grew up in the country. Back then, everything was organic; my neighbor was dropping off bags of zucchini she grew in her yard. Man, that makes me sound old. “Kids, […]

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