If you are looking for a great cookie to make for your family or bring to an event, this is the one! This recipe for gluten-free linzer cookies might just be one of your new favorites. Gluten-Free Raspberry Linzer Cookies Makes about 2 dozen 1 recipe gluten-free rolled sugar cookies 1⁄2 cup raspberry preserves, […]
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Gluten-Free Raspberry Linzer Cookies
Gluten-Free Dairy-Free Hushpuppies
I had the pleasure of reviewing April Peveteaux’s new book, Gluten-Free Cheat Sheet (see review here). It’s the perfect book for someone who is new to gluten-free or trying it out. One of the recipes really caught my eye; hushpuppies. This is something I never get to eat in a restaurant any more. I adapted […]
Gluten-Free Cheat Sheet book review
Do you need to be gluten-free and don’t know where to start? Do you have questions about celiac disease and the differences between celiac disease, gluten intolerance, and a wheat allergy? April Peveteaux, author of the blog and very popular book, Gluten Is My Bitch, details her own story, breaks down information about celiac disease, […]
Gluten-Free Dairy-Free Lemon Loaf
When a friend posted a picture and recipe of a copycat Starbucks lemon loaf recipe on Facebook, I thought, I bet I could make this gluten-free. I have a faint memory of the taste from many years ago when I used to eat gluten. And I remember liking it. Three days after seeing the […]
Gluten-Free Lemon Tart Recipe
This gluten-free lemon tart recipe is a favorite from the “Fancy Pants” section of my cookbook, The Warm Kitchen. If you like lemons, you are pretty much guaranteed to love this light and tangy dessert. If you prefer your tart a little more tart, reduce the sugar in the filling to 3/4 of a cup. […]
All-American Macaroni Salad
This recipe comes straight from my cookbook and seemed appropriate to post here with big barbecue-themed holidays such as Father’s Day and the Fourth of July right around the corner! Ingredients 1 pound gluten-free elbow or small pasta 1 cup regular mayonnaise 1-2 tablespoons white vinegar 1/2 medium diced white or red onion (Tip: To […]
Asian Chicken Meatballs over Sesame Noodles
These meatballs are very similar to the filing of a dumpling or wonton without the wrapper. My family really enjoys them. They are gluten-free and dairy-free and can easily be made paleo. I recently brought these Asian chicken meatballs over sesame noodles to a party. It was a big hit! For a paleo version, serve them […]
Celiac stories part two
Celiac awareness month is in May but really, it should be all year round. So many people still do not know about this disease which can affect everything from the brain to the skin. You can test negative for celiac disease and still have it (your antibodies may not have been elevated that day) or […]
Celiac disease is more common than you think
These are the stories of celiac disease: “…(she) started to complain of tummy aches often. Sometimes she would get them a few days in a row, then sometimes we wouldn’t hear about them for weeks.” “…when I first started having the mysterious and very itchy rash.” “Her symptoms were stomach aches, although not as bad as […]
Gluten-Free Travel in Italy
If you think that gluten-free travel in Italy is an oxymoron, think again! When it comes to food, most people associate the country of Italy with pizza, pasta, bread, and desserts, which normally all contain gluten. If you are gluten-intolerant or have celiac disease, you might be worried about traveling to this place, thinking you may not […]
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