Trying to think of creative ways to get the family to eat vegetables? This recipe for veggie stuffed gluten free meatloaf is sure to please! The one thing that is key is to make sure the veggies are par-cooked. If you add raw carrot to ground meat, chances are that after 45 minutes that carrot […]
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Paleo Meatball Stroganoff
Here you’ll find a Paleo adaptation from a recipe in The Warm Kitchen. I’ve been experimenting with Paleo a lot more lately and I find that it’s a way of eating that really resonates with me. You can expect to hear more about my adventures with Paleo in an upcoming blog post, but in the […]
Eggplant zucchini bolognese paleo lasagna
If anyone knows me, they know that when I’m in the kitchen, sometimes I just make stuff up. Take tonight for example. I am currently following the 21 Day Sugar Detox* (21DSD) from Diane Sanfilippo. She has a recipe in the 21DSD cookbook* for a veggie lasagne. I would say that was my inspiration for this […]
Burrito Casserole
When you’re craving a burrito, is it really that gluten-containing tortilla you’re after? My guess is that it’s actually the hearty combination of fillings–the rice, beans, cheese, meat, etc. that got your mouth watering in the first place. Sure you could always make or buy gluten-free tortillas, but why not take a twist on the […]
Gluten-free Asian pot sticker recipe
I just want you to know that I don’t know and don’t claim to know how to cook everything. Some things I’m not interested in and some things…well, intimidate even me. I suppose the biggest factor in trying something new is giving myself enough time to fiddle with it and being able to live if […]
Udi’s new hamburger and hot dog buns are perfect for summer
Wait, is that a hamburger roll that doesn’t crumble? What a treat! One advantage to a gluten-free diet is skipping the bread; I find I’m not as full otherwise. I often ask for a plain hot dog or hamburger whether I’m at the ball game, a bbq or restaurant. My kids and I have gotten […]
Greek Casserole recipe with a Gluten-Free variation
Yummy Greek Casserole is quick and easy While trying to come up with quick and easy meals for one of my customers, I envisioned a casserole similar to a Shepherd’s Pie but with Greek flavors. I created a base recipe but needed to test it first. My husband even asked where it came from. Uhm, […]
Sweet Potato, Black Bean and Beef Chili recipe
One day, when I opened the pantry, I noticed some dried black beans. It made me think of chili and then I remembered I had some sweet potatoes I needed to use up. I pulled out a pound of ground beef from the freezer and decided to make a sweet potato, black bean and beef […]
Oats are the Secret to Gluten Free Italian Meatballs
I never thought I could do this without using gluten free bread but it occurred to me one day that I had made my lentil loaf with ground oats as the binder. Hello. Why not try that in a meatball? Not only is it gluten free but by using the oats, you boost the nutrition. […]
Bug Salad and Dead Man’s Meatloaf
Yes, I said it; Bug Salad. No, no, it’s not really bug salad. It’s actually barley, lentils and pasta. If you know me, you know I love Halloween and that I love to make funny foods that might look kind of gross but always taste good. It’s been fun having kids because now feel I […]